Made with Jenan
Eggs, Flour, Oats
Meatballs
i. JENAN® all-purpose flour - 1 cup
ii. JENAN® large eggs - 2
iii.JENAN® white oats - 200g, roasted & ground
iv Minced lamb or beef - 650g
v. All spices powder - 1 tsp
vi.Cinnamon powder - 1 tsp
vii.Black pepper and salt - to taste
viii.Cumin powder - ¼ tsp
Sauce
i.Meatballs
ii.Oil - 3 tbsp
iii.Garlic - 1 tbsp, chopped
iv.Onion - 1 Cup, chopped
v.Tomato - 2 Cups, blended
vi.Tomato paste - 1 tbsp
vii.Chicken stock - 1 cup
viii.Capsicum - 1 Cup, thinly diced
ix.Black pepper and salt - to taste
Preparation time:
10 mins
Cooking time:
30 mins
Difficulty:
Moderate
Servings:
3
Taste:
Savory
Cooking Tips
Recipe